Saturday Bakes: Apple-Spice Bundt Cake

It’s almost fall AND it’s apple-picking season!

If you need something to make with all those hand-picked apples, then give this recipe a try.

Also, I’ve renamed “Let’s Dough This” to “Saturday Bakes” to change things up a bit!

If you’re ready for a delicious fall dessert, keep reading!

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Let's Dough This: Oatmeal Cream Pies

Hi friends!  I am SO excited to be testing recipes again! 

Marathon training had drained all my energy, which is why these have been few and far between. 

I was able to get a couple yummy recipes done over Labor Day, so you'll have a month of fall-flavored recipes coming at ya! 

Continue reading to see how to make Oatmeal Cream Pies that everyone will love.

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Let's Dough This: Gluten-Free Dulce de Leche Apple Pie

Can I let you in on a secret? I was terrified of pie dough before this week. 

I've heard that pie dough can be tricky and I just didn't want to mess with it. 

After making this dough, and making it gluten-free, I've come to love pies. 

I'm pie obsessed. 

I may not be winning ribbons at the county fair any time soon, but I think I'll keep trying my hand at pies and see if I can get better at making beautiful pies. 

It can only get better from here, right?

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Let's Dough This: Easy Lemon Pie

In the heat of summer, it's nice to cool off with a glass of refreshing lemonade. 

If that doesn't satisfy you, try a piece of this lemon pie right from the fridge! 

This is the first time I've ever made a pie crust or a pie and I was surprised at how easy it was. If you're wanting to try baking pies, start with this one as I can't see a way to mess it up and you're guaranteed to get a great reaction from those who eat it. 

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Alli HicksComment